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The Event



Underwater Love.

Friday the 14th of Feb - 6pm


Venue: The Veld and Sea Glasshouse in Cape Point


What to expect: Flower crowns, wild food, music and magic.


 Join us for a celebration of wild flavours with this unique pop-up summer sunset dinner where the season determines the menu. Dedicated to sustainable cuisine that will tantalize all of your senses, this interactive 5 course meal experience will be curated and created using fresh seasonal ingredients and locally produced products. Vegetables, herbs and wild foods will be picked and prepared on site that day from our vegetable gardens. Included in the meal will be wild herbs gathered from the mountainside, seaweeds foraged from the nearby coastline, edible flowers picked from the gardens and offerings from our wild pantry that preserve moments and memories in time.


What is included: Botanical drinks on arrival, a recipe card, a wild flavoured rainbow coloured vegan meal.


What to bring: An appetite, a sense of adventure, comfortable shoes. Dress up in something a little extra special if you like...floating florals, sequins or dungarees, or something that has been hanging in the back of your cupboard just waiting for a special occasion, like this magical wildly delicious adventure. You are welcome to bring a bottle of your own to enjoy with the meal.


R650 per person

When and where?

Veld and Sea

Starts:
Fri 14 Feb 2020 at 6:00 PM (SAST)
Ends:
Fri 14 Feb 2020 at 9:00 PM (SAST)

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