A Generous Mediterranean Feast
Sat Aug 31, 18:00 - Sat Aug 31, 22:00
Gerda’s Cozy Wine Cellar in Yzerfontein
ABOUT
Please join us for a generous Mediterranean Feast Gerda’s Table
Come and eat and forget your worries around our delectable platters of Mediterranean delicacies–paired to award winning wines chosen by Gerda as Cape Wine Master. All the food is authentically prepared by Gerda’s Table from locally sourced fresh ingredients and presented beautifully and stylish. The food and wine pairing course are presented with great charm which creates an air of comfort in the cellar such that diners can relax, engage, and be enlightened while having a fabulous time.
Menu for Saturday, 31 August 2019
Maroccan cream cheese and chilli cigars
Served with MCC sparkling wine on arrival
Meze/Tapas platters
Baba Ghanoush served with flatbread
Tabouleh salad
Beetroot salad with yoghurt
Feta and Spinach salad
Marinated olives, Pickles
Mains
Hummus, Flatbreads with lamb
Pork skewers
Quaills eggs with cumin
Grilled chicken wings with tahini
Sautéed calamari baby tubes with Chorizo salad, rocket, tomato and chickpeas
Prawns in lime and ginger
Fish tagine with potatoes, tomatoes and olives
Served with white and red Mediterranean style blends from the West Coast and Swartland
Dessert
Orange, Almond and Cardamom Cake
Served with a dessert wine
Diners sensitive or allergic to seafood can notify us for a replacement dish
Our Gerda’s Longtable is inclusive of all the Wines served throughout the Food and Wine Tasting Experience
R490 per person | Booking is essential and pre-payment to confirm
Any Enquiries or bookings can be directed to Gerda Mouton
Cell: 073 319 5102 | Email: [email protected]