DNU - - - Swellendam Winter School - Song of Wheat: Rustic Country Bread Baking (2)

Tue Aug 6, 12:00 - Thu Aug 8, 10:00

22 Buitekant St Swellendam

ABOUT

During my bread making course, I will be teaching the participants to make an easy, slow process, country style yeast bread, with a crispy crust and moist and soft crumb. It will be for any one wanting to make a delicious homemade bread without a lot of effort. Healthy and possible even though you may be working full time.


Once you learn how easy this can be, you will always stun your friends and family with a beautiful fresh homemade bread. In the same course I will attempt to teach the participants about a more complex healthy sourdough bread. They will learn to make a sourdough starter, how to care for it and to make a healthy french ‘Pain de Campagne’ – Sourdough country bread. All the participants will, at the end of the course, leave with a sourdough starter (that I would have prepared for them beforehand) and two beautiful loaves of country bread, one with commercial yeast and one with homemade sourdough.

DIRECTIONS

DNU - - - Swellendam Winter School - Song of Wheat: Rustic Country Bread Baking (2)
22 Buitekant St Swellendam
buffeljagsrivier, Swellendam, 6742
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