Burgers and Blends at Spier
Sat Dec 13, 18:00 - Sat Dec 13, 22:00
Spier Wine Farm
ABOUT
Spending your summer break in the winelands? Be a winemaker and try your hand at blending your own wine, inspired by the award-winning Spier Creative Block 3 blend.
We will share some of our blending secrets with you, and you have the opportunity to taste the recently launched Spier Signature blends. Our farm to table restaurant, Eight, will prepare their famous Farmer Angus beef patty burger with gorgonzola, plum and pink peppercorn chutney served with chips. (Let us know if you are vegetarian so that we can create a different offering for you.)
Date: Saturday, 13 December 2014
Time: 17h30 for 18h00
Cost: R195 per person
Venue: Wine Tasting at Spier Wine Farm
Extend your stay: Visit our website www.spier.co.za for accommodation specials in our hotel.