Wickedfood Earth Spring Feast
Sun Aug 31, 12:30 - Sun Aug 31, 16:00
R560
ABOUT
Join us in celebration of good food and good company, at Wickedfood's Earth Feast. A gluttonous 4-course celebration of the beginning of spring. The centre piece of the feast will be a spitroast pig, one of our very own free-range pigs.
At Wickedfood Earth we believe passionately in keeping food miles to a minimum. We also subscribe to the concept of farm to fork dining. We will be transforming our Country Cooking School into a restaurant, and together with our teaching team, produce this delicious meal: A tasting plate of various cured meats we produce at Wickedfood Earth; A luxurious vegetable soup; Spit roast pork platter, with farm vegetables and a Dessert medley served with coffee.
Space is limited to a maximum of 40 people. Call 076 236 2345 or email [email protected] to book early to avoid disappointment – R250pp, no children under 16. As we are not licensed, please bring your own drinks.
At Wickedfood Earth we believe passionately in keeping food miles to a minimum. We also subscribe to the concept of farm to fork dining. We will be transforming our Country Cooking School into a restaurant, and together with our teaching team, produce this delicious meal: A tasting plate of various cured meats we produce at Wickedfood Earth; A luxurious vegetable soup; Spit roast pork platter, with farm vegetables and a Dessert medley served with coffee.
Space is limited to a maximum of 40 people. Call 076 236 2345 or email [email protected] to book early to avoid disappointment – R250pp, no children under 16. As we are not licensed, please bring your own drinks.