Food and Wine Pairing at Barley & Biltong Emporium
Fri Jul 27, 19:00 - Fri Jul 27, 22:00
Barley & Biltong, Spice Route Destination
ABOUT
Join Spice Route Wines Winemaker, Charl Du Plessis, and Barley & Biltong Emporium's Chef, Philip Pretorius, for a wonderful evening of great quality wine & delicious food pairing!
What you can expect:
A drink on arrival (Amos Block Perpetual Reserve 2015)
1st Course: Tomato and saffron seafood soup (mussels, prawns calamari & line fish) paired with Spice Route Chenin Blanc 2016
2nd Course: Duck duo (duck leg confit on a hearty bean cassoulet with duck liver and biltong parfait) paired with Spice Route Grenache 2016
3rd Course: Florentine style sirloin steak with smoked bone marrow & potato gratin served with a bordelaise sauce paired with Spice Route Chakalaka 2014
Dessert: Chocolate Brownie
There will also be live background music & wine sales available during the evening.
What you can expect:
A drink on arrival (Amos Block Perpetual Reserve 2015)
1st Course: Tomato and saffron seafood soup (mussels, prawns calamari & line fish) paired with Spice Route Chenin Blanc 2016
2nd Course: Duck duo (duck leg confit on a hearty bean cassoulet with duck liver and biltong parfait) paired with Spice Route Grenache 2016
3rd Course: Florentine style sirloin steak with smoked bone marrow & potato gratin served with a bordelaise sauce paired with Spice Route Chakalaka 2014
Dessert: Chocolate Brownie
There will also be live background music & wine sales available during the evening.
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DIRECTIONS
Food and Wine Pairing at Barley & Biltong Emporium
Barley & Biltong, Spice Route Destination
Suid-Agter-Paarl Rd, Paarl, 7620, South Africa
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