Stone Age Foraging Workshop with Elzanne Singels and Veld & Sea

Join Elzanne for an immersive Stone Age food experience at Veld & Sea, exploring how our species survived and thrived in Fynbos for 100s of 1000s of years.

WHAT TO EXPECT

We’ll begin in the glasshouse with an introduction to archaeology and what life in the Stone Age looked like for our ancestors. You will receive a booklet to guide you through the experience. From there, we’ll head out with digging sticks to gather edible wild plants, before returning to Veld & Sea HQ to prepare and cook our finds over open coals.

This is a hands-on, sensory experience that brings ancient food traditions to life through the landscape, the plants and the fire.

WHAT'S INCLUDED

Guided Stone Age food experience with Elzanne

Introduction to archaeology and Stone Age food practices

Foraging walk and wild plant gathering

Hands-on preparation and cooking over open coals

A Stone Age-inspired light meal

COST:

Adults R900 per person

Children under 17: R450

Children under 2: Free

2 x WOC scholarship tickets are available for this event, please email [email protected] for details.

WHEN: Saturday 28 November 2026

10am - 2pm

VENUE: Veld and Sea HQ, Plateau Rd, Cape Point

REFUND POLICY: 50% cancellation fee. Non-refundable within 72 hours of event. Tickets are non-transferable to other event dates.