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The Event

She's back and she's taking over our kitchen again! Lexi Monzeglio, plant-based chef and happy, healthy food advocate. Come join us for another healthy plant-based culinary experience at Jacksons where Lexi will be taking you through her take Summer in five delicious courses. Once again she is showcasing the ways you can enjoy gluten-free, sugar-free and completely vegan dishes. 

There are limited seats available so please book your table for our Summer dining experience now! 

When and where?

Jacksons Real Food Market
300 Bryanston Drive
South Africa

Thu 16 Nov 2017 at 7:00 PM (SAST)
Thu 16 Nov 2017 at 9:30 PM (SAST)

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Organiser details

Lexi Monzeglio