Sunday Carvery

Date: 9 November

Venue: Westlake Golf Club | Upstairs Function Venue

Time: 12h30pm till 3h30pm

Price: R295pp Adults | R150pp kids u/12yrs

A 10% Service fee will be added to tables of 6 or more guests.

Secure Parking

SPECTACULAR VIEWS OF THE CAPE!!

Table Starter:

• Sour dough focaccia with olive oil and balsamic on arrival

Buffet Main:

• 2 Meats, Roast potatoes, Savoury rice, Broccoli and cauliflower gratin, medley of roast vegetables , Yorkies, Jus, Build your own Greek salad.

Dessert:

• Homemade Chocolate brownie and ice cream

Please note: The buffet event will only proceed if we receive bookings for 50 guests or more.