Women’s Day Chocolate Tart Celebration

Women’s Day Chocolate Tart Celebration

Friday, 9 August • 10:00 AM – 1:00 PM | R990

Ever bitten into a slice so decadent it feels like a hug? That’s exactly what we’ll create together this Women’s Day. In our sunlit kitchen, just eight of us gathered around a wooden table, you’ll:

• Craft a tender pâte sucrée shell, learning Serena’s simple tricks for a buttery base that never cracks.
• Whip up three layers of pure bliss: a glossy premium-chocolate ganache, a ribbon of salted caramel, then a cloud of whipped ganache piped with flair.
• Finish with flair: sprinkle of fleur-de-sel, chocolate shards or edible petals—your choice.

Everything’s included to make you feel celebrated:

• A crisp apron & chef’s hat
• Unlimited Dilmah teas & locally roasted coffee at our open-bar station
• Your finished tart boxed to share, or keep all to yourself
• Printed recipe sheets + an exclusive e-recipe book brimming with Serena’s tips
• A special Women’s Day gift, chosen just for you

What makes this truly special? Serena partners directly with South African cacao farmers and creameries, every chocolate, every dairy swirl is homegrown and traceable. With just eight seats, you’re not in a crowd; you’re in Serena’s kitchen, hearing the stories behind each ingredient as you work.

Join us for three hours of laughter, learning—and the kind of chocolate tart that feels like a celebration of you. Spaces are almost gone; let’s reserve your place now.