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Idiom 5-course Wine Dinner with Roberto Bottega

Fri Aug 15, 18:30 - Fri Aug 15, 21:00

Fancourt

ABOUT

Join us for an unforgettable evening of fine dining and exceptional wine, hosted by Roberto Bottega, owner of Idiom Wines. A proud ambassador of his Italian heritage, Roberto crafts award-winning wines from classic Italian varietals grown in the Cape. Enjoy a beautifully curated five-course menu, each dish thoughtfully paired with a signature Idiom wine. Let Roberto guide you through the story behind each bottle - from the vineyard to your glass - in a celebration of flavor, heritage and innovation.

Wine include:

1st Course: Idiom Viognier

2nd Course : Idiom Semillon

3rd Course: Idiom Sangiovese

4th Course: Idiom Zinfandel

5th Course: Idiom Black gold Hailstorm Merlot


Please see menu in tabbed content

MENU

Menu


1st Course: Idiom Viognier

Chive cream cheese, dehydrated smoke trout, salmon roe, “salmon skin” wafer

Mussel chowder espresso

Chorizo cigars and smoked paprika mayo

2nd Course: Idiom Semillon

Flaked white fish, basil charde froide, garden greens


3rd Course: Idiom Sangiovese

Ostrich carpaccio, truffle marrow mayo, preserved egg yolk, balsamic caviar

4th Course: Idiom Zinfandel

Black Sheep – crusted lamb cutlet, lamb shoulder, gnocchi, tzatziki, lemon ash, rosemary jus

5th Course: Idiom Black gold Hailstorm Merlot

Chocolate marquise and strawberries


DIRECTIONS

Idiom 5-course Wine Dinner with Roberto Bottega
Fancourt
Montagu St, Blanco, George, 6531
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