Isphaan Macaron Master-Class

Discover the Art of Isphaan Macarons with Chef Fabien Huchet!

Join us for an intimate and exclusive masterclass with French Pastry Chef Fabien Huchet, renowned for his delicate and artistic creations. Chef Fabien is in South Africa only once a year, and this is your chance to learn from one of the best!

What makes this class truly unique?

We’re keeping it small and personal—our classes are designed to give each participant hands-on guidance and ensure you leave with the confidence to recreate these beautiful pastries at home.

You’ll learn to craft the exquisite Isphaan Macaron, a perfect balance of rose, lychee, and raspberry flavors—an iconic creation that blends sophistication with taste.

What’s included:

• A hands-on masterclass with Chef Fabien.
• Beverages to enjoy during the session.
• A box of your own Isphaan Macarons to take home!

When: 23 February 2025

Time: 3 PM – 5:30 PM

Where: Unit 02 Block A, Collingwood Place, 10 Anson Street, Observatory, Cape Town

Price: R700 per person

Spaces are extremely limited, so book now to avoid disappointment! Don’t miss this exceptionally rare opportunity to elevate your pastry skills and experience the charm of authentic French patisserie.

Book your spot today through Quicket!