Nedbank Cape Winemakers Guild Auction Dinner - Ernie Els Wines
Thu Sep 29, 18:00 - Thu Sep 29, 22:00
Ernie Els Wines
ABOUT
Join Nedbank and the members of the Cape Winemakers Guild for an informal evening showcasing the best food and wines from the Cape Winelands.
Ernie Els Wines Chef Wesley Aucamp will be joined by Chef Bertus Basson of Overture Restaurant and Chef Gustaaf Boshoff of Millhouse Kitchen, Lourensford Wine Estate to create perfectly paired small plate dishes and culinary delight.
The following Guild members will present guests with some of their favourite wines:
Alex Starey- Keermont Vineyards
Andries Burger - Paul Cluver Wines
David Trafford - De Trafford Wines
Donovan Rall - Rall Wines
Kevin Grant- Ataraxia
Louis Strydom - Ernie Els Wines
Niels Verburg - Luddite
Pieter Ferreira- Graham Beck Wines
Rianie Strydom - Strydom Family Wines
Richard Kershaw - Kershaw Wines
There will be a small auction to raise funds for the Guild’s Protégé Programme, featuring the following items:
The Protégé Collection (6 x 750 ml bottles)
6 bottles of wine in a wooden presentation box, comprising two bottles from each of the third year Protégés who will be graduating from the Protégé Programme this year:
The Winemakers’ Collection
A collection of 10 signed bottles of past auction and flagship wines from the members of the Cape Winemakers Guild, packed in wooden presentation boxes, comprising one bottle from each member at tonight’s dinner.
The Dinner Collection
A collection comprising one bottle of each wine at tonight’s dinner.
Dress code: Smart Casual
Very limited tickets available