Nedbank Cape Winemakers Guild Auction Dinner - Jonkershuis, Groot Constantia
Thu Sep 29, 18:00 - Thu Sep 29, 22:00
Jonkershuis Restaurant, Groot Constantia Wine Estate
ABOUT
Join Nedbank and the members of the Cape Winemakers Guild for an informal evening showcasing the best food and wines from the Cape Winelands.
Jonkershuis Chef Yaseen Walters will be joined by Chef Michelle Brandt, Blockhouse Kitchen, Constantia Uitsig and Chef Dawn Smith, Simon's Restaurant, Groot Constantia, to create perfectly paired small plate dishes and culinary delight.
The following Guild members will present guests with some of their favourite wines:
Adi Badenhorst - AA Badenhorst Family Wines
Bartho Eksteen - Bartho Eksteen Wine Estate
Boela Gerber - Groot Constantia
Carl Schultz – Hartenberg Wine Estate
Charles Hopkins - De Grendel
David Sadie - David & Nadia Wines
Duncan Savage - Savage Wines
Johan Malan - Simonsig
Miles Mossop - Miles Mossop Wines
Peter Allan Finlayson - Crystallum
There will be a small auction to raise funds for the Guild’s Protégé Programme, featuring the following items:
The Protégé Collection (6 x 750 ml bottles)
6 bottles of wine in a wooden presentation box, comprising two bottles from each of the third year Protégés who will be graduating from the Protégé Programme this year:
The Winemakers’ Collection
A collection of 10 signed bottles of past auction and flagship wines from the members of the Cape Winemakers Guild, packed in wooden presentation boxes, comprising one bottle from each member at tonight’s dinner.
The Dinner Collection
A collection comprising one bottle of each wine at tonight’s dinner.
Dresscode: Smart Casual
Very limited tickets available