SUMMER LUNCH WITH ONEIRIC WINES
O N E I R I C; pronounced “Oh! – ne – rik” borrowed from Greek terminology and roughly translated as ‘dream’ is exactly that – a hidden gem nestled in the heart of the cool-climate Elgin Valley. The family’s involvement in copper mining inspired the wine labels
Please join us for a delectable summer lunch paired with delicious wines and hosted by Shan Pascall
Date: Wednesday 10th November
Time 12h00 for 1230
4 course luncheon inclusive of wines and special gifting.
R785 per person
Stuffed Deep-fried Olives
Calamata olives, marinated in red wine vinegar, pitted and stuffed with feta cheese, coated in bread crumbs and flash fried
ONEIRIC SAUVIGNON BLANC 2015
stuffed with green asparagus, spinach, ricotta cheese, cooked into a creamy Italian tomato sauce COPPER LINING COPPER ROSE 2021
140g Beef Fillet
grilled and served with a mushroom sauce, baby spinach, and chickpeas
Vegetarian Option - Risotto con Funghi Porcini
ONEIRIC SHIRAZ 2013, and a special tasting of FIRST QUANTUM BLEND
Nonna’s Famous Italian Tiramisu
About Shan Pascall - the spirit behind everything Oneiric, brings all the magic to the table. Her enthusiasm and passion for the farm and the wine is as much a selling point as the wine itself. Shan has elevated the winery’s relentless commitment to quality in every aspect of the business. Stepping away from the Oneiric brand, Shan, designed and conceptualised the Copper Lining Rosé in its entirety.
Copper Lining Copper Rosé, an exquisite provincial style rosé wine was launched and you’ll get to try this delicious rose
Unique amongst South African wineries, more than three-quarters of the scenic farm has been preserved as natural habitat. The property includes eight hectares of grapevines, two hectares apple trees, half a hectare olive trees, a lake, four trout dams and an exquisite picnic area.
|Refund policy||No refunds|