8 Courses 8 Craft Beers Expertly Paired

Wed May 29, 19:00 - Wed May 29, 22:00

Cape Town

ABOUT

 

On the 29th May, The Market Bar will play host to one of its very popular Craft Beer and Food Pairing evenings. What better way to spend a chilly winters, than with friends in the cosy atmosphere of The Market Bar.

Celebrated Cape Town Chef, Cheyne Morrisby who has just successfully launched his restaurant in Hout Bay “Cheyne’s” will be preparing 8 delicious bit sized dishes each expertly paired with one of Boston Breweries Craft Beers.

Guests will get a chance to explore a variety of taste sensations as each course will consist of a delicately prepared dish paired with a 200ml taster of Boston Breweries Craft Beer.

A few of the pairings one can expect are JOHNNY WEISS GOLD paired withCHILLI SALT SQUID, KIMCHI, CUCUMBER GRANITA , COCONUT JELLY and VAN HUNKS PUMPKIN ALE paired withMALAYSIAN PRAWN AND LEMONGRASS LAKSA.

Tickets are R250 and space is limited so book yours now online!