Not Another Bubbly Brunch
Sun May 1, 10:30 - Sun May 1, 13:30
Makers Landing, The Cruise Terminal, V&A Waterfront, Cape Town, 8001
ABOUT
Have you ever asked the question why it is acceptable to have a glass of bubbly or a mimosa for breakfast. But the moment you sip a perfectly made G&T you're an alcoholic.
Well we have. The Drunk Scientist at Pienaar & Son have collaborated with the women of Emazulwini Restaurant in the hopes to introduce a new Brunch Culture.
Join us for a foodie social with good food, great drinks and probably even better people. While we are at it, we will make a toast to Not Another Bubbly Brunch.
Tickets are available in two options:
1) Just Food
ON THE TABLE
An edible arrangement to share with fruits and croissants
TAPAS
Sorghum almond waffles with banana caramel
Whipped amasi w. bitter orange curd & granola
Blueberry scones
PLATED
Iqanda namazambane (Spanish omelet/ Potato omelet) w. rocket and bacon salad
2) Food and Bottomless Drinks
ON THE TABLE
An edible arrangement to share with fruits and croissants
TAPAS
Sorghum almond waffles with banana caramel
Whipped amasi w. bitter orange curd & granola
Blueberry scones
PLATED
Iqanda namazambane (Spanish omelet/ Potato omelet) w. rocket and bacon salad
DRINKS
DIY Bloody Mary Station
The old favourite, just the way you like it!
Vanilla Pear Gin Fizz
A soft and beautifully delicate gin fizz, surprisingly perfect for a late morning
Vermouth Spritz
If you don't know this one, you'll never forget it.A South African variation on a classic Italian apperetivo
if if DIY BLOODY MARY
Enjoy all the food and all the drinks without having to worry about bill anxiety.