ABOUT

Join us for a Tuscan inspired lunch at The Chefs Table, Umhlanga, on Thursday 15th April celebrating Terra del Capo wines

ABOUT TERRA DEL CAPO

Anthonij Rupert had an abiding affection for Italy, particularly its wines and food. This combination and its contribution to a well-balanced lifestyle informed this range. Rupert was convinced that South African soils could also express Italian grape varieties in a unique, sympathetic fashion.This luncheon sees the launch of Arne 2017. The Wine is named after a famous Mountaineer Arné Naess, who was a close friend of Mr. Rupert. Arné is thus a very unique wine made in the spirit of celebrating adventure and friendship.

• Enjoy a Tuscan inspired lunch with Terra del Capo 2017 Arne and Acqua di Parma.
• Be inthralled by the story behind the brands and spoilt with gorgeous gifting.

The luncheon offers a perfect networking environment with opportunities to connect with a small party of colleagues and clients in a safe, secure yet scintillating & stylish environment .

Il Cuore d’Italia | The soil of the Cape, the heart of Italy.

Don't miss out

Thursday 15th April :

12h00 for 1230

R550 per person includes sublime luncheon with wine plus gorgeous gifting.

Menu

You are welcomed with a glass of Terra del Capo Sangiovese

TO START

Artisanal Ciabatta with Terra del Capo Olive Oil and basil ricotta

Enjoy a glass of slightly chilled Terra del Capo Arne 2017 with luncheon. 

ENTRE 

Butternut Raviolo confit potato, feta, cashew, olive, pickled baby onion

MAIN Choice of:

King Oyster turmeric white bean, sultana, cashew, Caprini, crisp potato

OR

Line Caught Market Fish crisp carnaroli, citrus, bok choy, shellfish cream

TO END

Petit Fours accompanied with dark chocolate | Coffee

Gratuity is included in the ticket price -Please be advised that all other drinks including sparkling and still water                          

will be for your own account. 

• The setting of The Chef's table in Umhlanga ensures all Covid -19 protocols are in place and number of guests is limited.*
• A portion of the restaurant is booked off but function does not have exclusive restaurant use.

DIRECTIONS