Home Barista Course (6 March)
Develop your espresso skills in our Home Barista course. A practical introductory course full of hands-on experience and demonstrations for home baristas. Improve both your coffee knowledge and espresso-based drink preparation skills. Learn how to get to get the best out of your home espresso machine.
• Coffee history and theory
• Equipment introduction — grinder, espresso machine, brewing equipment
• Grinder calibration
• Understanding espresso — grinding, tamping, dosing, pouring, drinks
• Hands on espresso extraction
• Basic milk preparation — steaming and texturing
The course includes a complimentary cup of coffee on arrival, take-home barista guide and 10% off all purchases* on the day of the course.
Maximum 4 people per course. We have reduced the class sizes to allow for efficient social distancing and increased attention from the instructor. For more information on our COVID-19 safety measures please follow this link. https://www.originroasting.co.za/barista-academy-during-covid/
|Refund policy||No refunds|