Family friendly

Mother's Day Lunch at the Olive Press - Boschendal

Sun May 10, 12:00 - Sun May 10, 16:00

The Olive Press at Boschendal

ABOUT

Celebrate Mother’s Day in a truly special setting at Boschendal with a thoughtfully curated three-course lunch in our elegant Olive Press venue. Surrounded by breathtaking mountain views, this experience is designed to honour the incredible women in our lives with good food, warm company, and a beautiful atmosphere.


Guests can look forward to a seasonal set menu that showcases fresh, locally sourced ingredients, crafted into a memorable dining experience. Live entertainment will add to the ambience, creating a relaxed and joyful afternoon for the whole family. A special moment curated by our gardens team - enjoy a relaxed garden tea tasting during dessert, showcasing a seasonal selection of farm-grown herbs and edible florals. Fresh, fragrant, and thoughtfully prepared, it’s a gentle celebration of the farm’s natural abundance to end your Mother’s Day experience.


Children are most welcome, making this a perfect gathering for everyone to come together and celebrate.


Please note that all guests are required to pre-order their meals upon booking, and we kindly ask that any dietary requirements or allergies be communicated in advance to ensure a seamless experience.


If you would like to be seated together as a group, please ensure that a single booking is made for the entire party. Unfortunately, we cannot guarantee that separate bookings will be accommodated at the same table.


Join us for a heartfelt celebration filled with flavour, music, and unforgettable views.



Note:


  • Cashless Farm: Please note we are a cashless farm. A cashless bar will be available on the day.
  • Refund Policy: Guests are eligible for a full refund if they cancel their ticket at least 7 days before the event date (by 03 May 2026). Cancellations made within 7 days of the event are non-refundable. Refunds will be processed using the original payment method. Guests can request a refund by logging into their Quicket account or by emailing [email protected]. Please note that a refund processing fee will apply.

MENU OPTIONS

A pre-order menu is available, and guests can select their preferred dishes during the booking check-out process.


Welcome

Boschendal Bubbles – Boschendal Brut Rosé

Oysters, pickled red onion salsa


Breads & Spreads

Farm-baked Ciabatta rolls, Cheese Breadsticks, Olive Breadsticks

Salted butter


Pre- Order Menu

Starters

Smoked trout, beetroot salad, horseradish cream, radish cress, capers

Paired Option: 1685 Sauvignon Blanc

Or

Heritage beet salad, goat's curd, sprouted seeds, micro herbs, Rozendal dressing (v)

Paired Option: 1685 Sauvignon Blanc

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Main course

Boschendal Beef fillet, tender stem broccoli, fondant potato, ginger carrot puree, red wine jus

Paired Option: 1685 Shiraz

Or

Free range Chicken, charred spring onions, oyster mushrooms, fondant potato, tarragon velouté, parsley oil

Paird Option: 1685 Chardonnay

Or

Gnocchi, forest mushrooms, truffled cream, parmesan crumb, herb oil (v)

Paired Option: 1685 Merlot

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Dessert

Chocolate tart, salted caramel popcorn, berry compote, vanilla ice-cream

Paired Option: Boschendal Demi Sec

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Kids

Hamburger & Chips



PRICING

Pricing:

Enjoy our Mother’s Day Lunch at R1 065 per person, or elevate your experience with a curated wine pairing at R1 200 per person.

Children under 12 dine at R120 per child.

DIRECTIONS

Mother's Day Lunch at the Olive Press - Boschendal
The Olive Press at Boschendal
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